Clean Air Health Research

We've compiled the best peer-reviewed research on the risks of gas stove pollution and guidance from leading medical societies so you can make the best decisions for your health.

Alteration of DNA Methylation Induced by PM2.5 in Human Bronchial Epithelial Cells

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(Toxicology Research) The study looked into the impact of PM2.5 (fine ...

Outdoor Air Pollution, Family and Neighborhood Environment, and Asthma in LA FANS Children

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(Health & Place) This study evaluated the association between outd...

Long-Term Exposure to Low-Level NO2 and Mortality among the Elderly Population in the Southeastern United States

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(Environmental Health Perspectives) The study looked at the effects of...

Nitrogen Dioxide Exposure from Domestic Gas Cooking and Airway Response in Asthmatic Women, National Library of Medicine

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(Thorax) Sixteen adult non-smoking women with mild to severe persisten...

Moving Environmental Justice Indoors: Understanding Structural Influences on Residential Exposure Patterns in Low-Income Communities

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(American Journal of Public Health) The authors conducted a review of ...

Children's Response to Air Pollutants

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(Journal of Toxicology and Environmental Health, Part A) Reasons child...

Ultrafine Particles and Nitrogen Oxides Generated by Gas and Electric Cooking

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(British Medical Journal: Occupational & Environmental Medicine) E...

Nitrogen Dioxide and Respiratory Illness in Children. Part IV: Effects of Housing and Meteorologic Factors on Indoor Nitrogen Dioxide Concentrations

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(Health Effects Institute) This study confirmed the findings of previo...

Predictors of Concentrations of Nitrogen Dioxide, Fine Particulate Matter, and Particle Constituents inside of Lower Socioeconomic Status Urban Homes

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(Journal of Exposure Science & Environmental Epidemiology) The aim...

Gas Cooking and Reduced Lung Function in School Children

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(Atmospheric Environment) The study concludes that gas stoves can have...