Nitrogen Dioxide Exposure from Domestic Gas Cooking and Airway Response in Asthmatic Women, National Library of Medicine

(Thorax) Sixteen adult non-smoking women with mild to severe persistent asthma were studied. The acute short term level of nitrogen dioxide (NO2) during gas cooking episodes and the mean exposure to NO2 from repeated gas cooking episodes were measured over a 2 week period. Their asthma status was monitored using peak expiratory flow rates before and after cooking, respiratory symptom severity score, and use of rescue bronchodilators for acute asthma attacks. Acute short term exposure to NO2 from single episodes of gas cooking is associated with immediate airflow limitation. Continued exposure from repeated episodes of gas cooking in asthmatic women is associated with greater use of rescue bronchodilators.

Ng, T. P., Seet, C. S., Tan, W. C., & Foo, S. C. (2001). Nitrogen dioxide exposure from domestic gas cooking and airway response in asthmatic women. Thorax56(8), 596–601. https://pubmed.ncbi.nlm.nih.gov/11462060/

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